Before we go any further, I want to put it out there. I AM NOT pregnant. But I have been having some weird cravings.
I played some euchre the other night with some friends and one of them brought some cucumber sandwiches on crackers instead of bread. And then the cravings hit. I was obsessed. Cucumbers- check, crispy crackers- check, tangy cream cheese- check and fresh dill- check. I was convinced the cucumbers meant that I was eating healthy.
So I gave into this craving and recreated my own version. I bought some light rye Wasa Crackers, mixed 8 ounces of cream cheese with about a 1/3 packet of Italian dressing (the dried packet kind) and a few generous dashes of dill. I spread this mix on the crackers, topped it with some sliced cucumbers and sprinkled some more dill on top. They were delicious. The clincher- I had some thin sliced Hennings Garlic Dill Cheddar Cheese which brought my cucumber-open-faced-sandwiches-without-the-bread to a whole another level.
My stomach is still thanking me.
On another note, I am headed out of town to see two adorable cuties for the Easter Holiday. I cannot wait to hide eggs for them and see their cute faces smeared with chocolate love. I am an auntie and love every minute of it.
Happy Easter Everyone!
Marci
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